Skinny Spinach & Artichoke Dip
- Ready in: Prep: 10 M, Cook: 15-20 M, Total: 25-30 M
- Serves: 12
- kcal: Cal: 78, Cal from Fat: 45, Fat: 5g, Sat Fat: 3g, Chol: 16mg, Prot: 5g
A favorite appetizer of many, treat yourself with this creamy dish and feel no guilt at all with only 78 calories per serving. Scoop it up with some whole-wheat pita bread or fresh veggies. This gooey recipe is guaranteed to satisfy every cheese lover out there!
Step by Step Directions
Preheat the oven to 400° F.
In a large mixing bowl, using a spatula, stir together the softened cream cheese, yogurt, garlic, salt, black pepper, and onion powder.
Add in the artichoke hearts, spinach, and mozzarella cheese, and stir to combine.
Transfer to 1½-2 quart baking dish and top with the Parmesan cheese.
Bake until the cheese is browned and the sides are bubbly, 15-20 minutes.